All Recipes

Spinach and peanuts

Cold spinach peanuts. Crispy peanuts with nutritious spinach. -

13 Steps

Cold spinach tower

My aunt's spinach is mature. There are so many spinach in my family that I can't eat them all. Except for stir fry and soup, I have to think about something I haven't eaten. I didn't expect the taste to be so good-

9 Steps

Plain and light cold dishes with Chinese toon sprouts and tofu

Spring is a good season to eat Chinese toon. In addition to fried eggs, our Chinese toon is mixed with tofu. These are two necessary ways to eat. Today, I want to share with you a simple bean curd mixed with Chinese toon sprouts. -

6 Steps

Steamed bun with vegetables and meat

I have a husband from Northeast China. I've always been weak in making steamed buns from Cantonese. I'll take this dish from this free time.

6 Steps

Spicy roasted eggplant (oven version)

You don't like garlic. You can try spicy. Garlic is not so strong. This recipe has been tried many times. Zero failure. The first time upload recipes. I hope you can support me a lot.

8 Steps

Chicken feet with lemon and passion fruit

I like this kind of chicken feet very much. It's a perfect combination of lemon and passion fruit. It's sour, sweet and can't stop.

8 Steps

Duck congee

Duck porridge. It's a kind of common salt porridge. Add a small bowl of taro. It's salty and fragrant. My family has a large population, so I have a lot of food. The amount of food depends on the population of the family. It's delicious.

6 Steps

Eat at home fried Asparagus with lobster

Today's recommended recipe contains a special ingredient. It is called the king of vegetables. It has become a state banquet many times during the Olympic Games and the World Expo. This is asparagus. The best season to eat asparagus is now. Only... ...

4 Steps

Cowpeas in cold sauce

With the deepening of spring, many seasonal vegetables are slowly on the market. Cowpeas and green beans are the leading vegetables in this season. -

14 Steps

Small wonton with chicken and pork

I always used pork to wrap SMALL wonton with fresh meat. Yesterday's braised rice with mushroom and chicken left half of chicken breast. I didn't think it would be better to match small wonton with pork -

19 Steps

Detailed seasoning proportion of pickled cucumber

I often stay at home recently. I don't have enough exercise. I feel like my appetite is not as good as before. Every time I cook meat, my daughter doesn't eat much. She often says she has no appetite. It's better to simply cook a white porridge ... ...

10 Steps

Casserole cornmeal ~ random recipe

Laoshanpao casserole house. One of the favorite delicacies. When I was in college, there was a restaurant called laoshanpao casserole house in the second canteen. It was a chain brand. But it didn't exist in every city. In the school canteen, I'... ...

11 Steps